After treating your guests to the finest black Arabic tea, mint, and Halal for three from your personal tray, let them know which way to face Mecca and the ETA for Abu Dhabi.
Don’t forget the full-bodied Chilean red wine to accompany your Spanish charcuterie kept fresh on-board for your guest aboard or boarding the Bombardier to Puente Alto. Copy that?
What do 18th century, neoclassical monuments and shark-swimming flight attendants from Germany have in common? They’re both in VVIP's extended network of badass icons.
We can’t promise you’ll see a Geisha in Miami, but VVIP Executive Director Lauren Pires can let you know how to brand rep like a boss through her Image Excellence Package.